Menu
Browse our Snacks & Canapés and the Exquisite International Buffet. When you're ready, build your menu and choose your dishes within your package.
Cold selection
- Prawn & avocado cocktail on toast
- Tomato & mozzarella bruschetta With lavosh tuile
- Smoked salmon, cucumber & cream cheese roll With caviar on blinis
- Prosciutto, rocket & cheese roll
- Rare seared tuna & mustard on crostini
- Beef, horseradish & Yorkshire pudding
- Blue cheese mousse on pumpernickel
- Bagel with smoked salmon & cream cheese
- Mini caponata tartlets
- Crostini with mozzarella & prosciutto
- Greek salad cups
- Vigneron skewer cups
- Individual vegetable cups
- Tuna cups
- Prosciutto roll cups
- Mini savoury tartlets
- Scotch eggs
Hot selection
- Lamb satay With peanut sauce
- BBQ pulled beef brisket With pita bread
- Lamb sausage rolls With harissa onion & tomato relish
- Estate lamb ragout With pasta & parmesan
- Dirty Bird slider Fried chicken, slaw & mustard mayo
- Tempura fried prawns With chilli mayo
- Mini vegetable & avocado wraps
- Chicken & mushroom vol-au-vents
- Arancini
- Mini burgers
- Beef sausage rolls
- Spring rolls & samosas
- Tacos
- Pork or lamb ribs
- Spiced chicken drumsticks or wings
Sweet selection
- Guayaquil chocolate tartlets
- Hazelnut mini napoleons
- Strawberry mini puffs
- Assorted profiteroles
- Individual fruit cups
- Fruit tarts
- Fruit skewers
- Trifle
- Mini cakes
- Éclairs
- Pavlova with fruit
Sauces
Served with your hot selection.
- BBQ sauce
- Gravy
- Pepper sauce
- Mushroom sauce
- Sweet chilli sauce
Starters
- Crudités & antipasti Cherry tomatoes, assorted lettuce, confit garlic, sundried tomatoes, chargrilled eggplant, marinated black olives, green olives with feta & rosemary, slow-roasted red onions and roasted capsicum in rosemary olive oil
- Prawn & coriander tartare With lime mayo
- Salmon tartare With cream cheese
- Seafood panna cotta
- Asparagus & green pea mousse With olive tapenade
- Bloody Mary & local salsa
- Eggplant caviar With garlic bread
- Tomato gazpacho
- Cucumber gazpacho
- Red snapper tartare With lemongrass dressing
- Egg mimosa
- Seared tuna
- Fish & seafood ceviche
- Tomato & mozzarella With fresh pesto
- Smoked fish & crab meat roulade
- Grilled chorizo With crusty focaccia
- Octopus carpaccio With local fruit salsa, ginger & soy
- Chargrilled artichokes, fish & capers
- Mussel escabeche
Salads
- Ensalada chicken salad Cajun chicken, vegetables and a creamy dressing
- Chef's salad Turkey, boiled egg, cheese, lettuce, tomato, cucumber and capsicum
- Macaroni salad
- Roasted baby potato salad With asparagus, parmesan & spring onion
- Thai-style salmon & herb salad With chilli & lime dressing
- Russian salad (Olivier) Potato, carrot, beans, snow peas, boiled egg, chicken, mayonnaise and parsley
- Smoked salmon salad With pickled onion, green lettuce & honey mustard dressing
- Smoked herring, potato & egg salad
- Creole-style green papaya salad
- Green bean & Puy lentil salad With blue cheese
- Parma ham & cantaloupe salad
- Provençal octopus With fresh tomato & pastis
- Greek-style roast vegetable salad Marinated and roasted vegetables
Hot mains
- Spit-roasted lamb leg From the live spit station
- Spit-roasted beef topside From the live spit station
- Spit-roasted pork From the live spit station
- Spit-roasted whole chicken or turkey From the live spit station
- Grilled barramundi
- Grilled pork pluma With smoky BBQ sauce & grilled potatoes
- Beef cheek red wine stew With creamy polenta
- Red or green Thai chicken curry With jasmine rice
- Lamb kofta With couscous & vegetables
- Grilled beef steak With pepper sauce & French fries
- Stuffed chicken breast
- Baby calamari with mussels With chilli & garlic
- Vegetable lasagne
- Garden risotto
- Pasta bolognese
- Pasta arrabbiata
- Pasta mornay
- Tomato & basil pasta
- Bean stew
Sides
- Saffron rice
- Steamed rice
- Fried rice
- Gratin dauphinois
- Garlic potatoes
- Hasselback potatoes
- Roast kipfler potatoes With rosemary
- Buttered roast sweet potatoes
- Roasted sweet potato With smoked eggplant caviar
- Macaroni cheese
- Vegetable ratatouille
- Grilled miso vegetables
- Sautéed vegetables
Desserts
- Guayaquil chocolate tartlets
- Hazelnut mini napoleons
- Strawberry mini puffs
- Assorted profiteroles
- Chocolate brownie
- Tiramisu
- Cherry clafoutis crumble tart
- Vanilla crème brûlée
- Pistachio macarons
- Caramel noisette tartlets
- Chocolate fondant tartlets
- Rum baba
- Strawberry bavarois verrines
- Individual fruit cups
- Fruit tarts
- Fruit skewers
- Trifle
- Mini cakes
- Éclairs
- Pavlova with fruit
- Fruit selection
- Cheese selection
Sauces & accompaniments
- Diane sauce
- Mushroom sauce
- Red wine jus
- Pepper sauce
- BBQ sauce
- Condiments & dressings A selection of condiments and dressings
The Exquisite buffet presentation
Included with every package. Your food is arranged by our team on elevated stands, so the table looks as good as it tastes.
- Elegant elevated buffet stands and food elevations
- Professional buffet lighting
- Beautiful fruit displays
- Fresh flowers
- Watermelon carvings
- Professional arrangement and presentation of your selected food


Ready to plan your menu?
Choose your package, pick your dishes and send us your event details. We'll come back to you with a personalised quote.
Prefer to talk? 0477 547 387 0472 662 481